How to DIY

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Hello, Fiona Art community! 🎨👋

We have something exciting to share with you today! We've been experimenting with some unconventional flower painting techniques and the results are simply mesmerizing. 🌸✨

In this video I explore '7 different Acrylic Pouring Techniques'. I've compiled these techniques into a fluid art compilat...

Another marble pour! These are too much fun! I tried something a bit different with the color order to see if it has an effect, not sure on the composition overall if the order changed anything but I love that way this one tuned out! 
#painting #art #acrylicpouring 
IG: brturnerart
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My website: brturner...

#acrylicpaint #howto #painting 
https://swarezart.academy - the ultimate art business training course from me, Ed, a real-life artist.
Let me show you a really simple technique for creating a beautiful piece of abstract art. I'm using lots of bright colours - anyone can have a go and have fun. And you really can paint this today with just a...

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Shout out to our real estate agent...

달콤하고 맛있는 허니버터 토스트 레시피에요!!

토스트 만드는 방법은 영상을 끝까지 봐주세요
* 영상 즐겁게 보시고 구독과 좋아요 부탁 드릴게요 :)

□ 요리재료
식빵
버터 50g
꿀 2큰술
설탕

#토스트 #toast #cooking

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I asked Rahki Giovanni her best business advice, what people stuck in 9-5 jobs should do if they want to take the leap into entrepreneurship, and how to stand out in a room full of billionaires. I also asked her the big question—do you really need to spend money to make money?

Spending the day with her gave me a whole new perspective on success...

In this extraordinary 210-day project, Wild Novels documents the complete creation of a traditional Vietnamese vernacular house and a fully functional small farm, built entirely by hand, from the ground up. 

Combining time-honored techniques with a deep understanding of the land, this self-sufficient homestead unfolds as a harmonious blend of a...

Crab Imperial, Chef Frank shows you how to make this old school Maryland classic.

INGREDIENTS....makes 4 servings 
1lb. Blue crabmeat 
1 1/2 cups mayo
1 tsp celery salt
2 tbsp fresh lemon juice
1 1/2  tbsp Dijon mustard
1 tbsp Worcestershire sauce
1/2 tsp black pepper 
2 tbsp minced fresh parsley 


Recipe
1. Drain crabmeat but gently squeezing...