Pan-Fried Crispy Enoki Mushrooms

How to DIY
Published on Jul 12, 2024
These tasty crispy enoki mushrooms are going to become one of your favorite ways to enjoy mushrooms! Lightly breaded and fried up simply and easily in a pan, they make a great garnish, appetizer, side dish, or meal! They're not only fun to eat, they're also fun to look at!

FULL RECIPE: https://www.adayinthekitchen.com/crispy-enoki-mushrooms/

MUSIC: https://www.bensound.com/royalty-free-music

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About Lisa:
Lisa cooks up big ideas in her small kitchen in Hong Kong. Her recipes are big on healthy eating, real food, and international flavors that you can create in any size kitchen. She specializes in gluten-free cooking and baking, demystifying gluten-free and showing you how easy and delicious it can be!